Mushroom SAUCE! :)

Hello hello hello!!! :) Well, on my last post, I've thought about how to fry the chicken for the Chicken Chop dish... I haven't teach about the sauce yet right??? So in this post, I'm going to show you some easy step by step guide to make the sauce~ :)

Mushroom Sauce...

Ingredients

1. Some butter (a tablespoon might be enough)
2. Sliced button mushroom (150 grams is enough...)
3. Onion and garlic finely chopped (take 1 clove of garlic and 1/4 from a whole onion)
4. 150 ml of heavy cream (also known as whipped cream)
5. Seasonings to add flavor to the sauce (salt, pepper, etc.)

Steps!

1. Okay, heat your pan and melt the butter in it.
2. Add sliced mushrooms and stir-fry until they are lightly browned, reduce heat to medium.
3. Add cream, salt and pepper and bring to a boil. Cook for about 5 to 8 minutes, stirring occasionally and watching that the cream doesn't over-boil.
4. Once the sauce has reduced by half, add crushed garlic, if using, and cook for another minute.
5. Add just a little amount of water if the sauce seems to be too thick to suite your taste~ :)
6. Remove from heat and serve it with your homemade Chicken Chop... :)

So that's it... An easy step by step recipe to make Mushroom Sauce... :) I can't say that the recipe will work 100% on your first try but with a bit of practice, I'm sure you can make a very splendid sauce... :) Trust me, my first try was a not that good but sooner, it starts to taste and look better. :)

Chicken Chop? :)

Hello hello! :) Well i was quite blank for a while thinking "oh what should I post on my blog? oh mannn" and stuff then something came up to my mind... Why not posting about RECIPES!!! :)

YAAAYYY!!!

So this is gonna be my first recipe ever posted 'on air'... Do correct any mistakes that I've made in the recipe since I'm not really a good cook... :3

Lets start with the most common WESTERN DISH~~~

The CHICKEN CHOP!!!

Ingredients:

1. Boneless chicken (any amount that you like)
2. Flour (As needed)
3. Egg wash (As needed)
4. Breadcrumbs (As needed)
5. Salt and pepper (Just to add some flavor to the chicken)

Method:

Chicken in an egg wash

Chicken coated with breadcrumbs

1. Okay the first step is simple. Just season the chicken with SOME salt and pepper. Just to make sure that the taste of the chicken is not that smelly when you eat... :3
2. Then, prepare three stations for the BREADING of the chicken. There are three steps... the first one is to coat the chicken with flour (easy as ABC right?).
3. Then, coat the floured chicken in an egg wash ( just beat some eggs in a plastic container will do the trick)
4. Next, coat the 'egg washed' chicken with breadcrumbs... Coat it evenly so that the chicken will look great when it's done. :)
5. The last part is, COOKING THE CHICKEN! :) Don't fry the chicken, DEEP FRY the chicken... Fry it for about a few minutes and voilla! The chicken is ready to be served... :)

Serve this fried chicken according to how you want it to be. Usually it's served with some black pepper sauce (will post the recipe in a few days time maybe) with some fries and coleslaw in the dish.

But if you're cooking for fun, you can decorate the dish as you wish. :)

Oh and one more thing! If you're in trouble buying some boneless chicken and you're up to some challenge, I suggest you do the DEBONING of the chicken... :)

SOOO~~~ That's it for my first simple recipe for the readers. Do try this at home, it's fun, delicious and you might be able to use the recipe to cook them for your family or even you loved ones... :) Hehehe..

Thanks and HAPPY COOKING! :)